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–+ servings
Tinto de Verano

Tinto de Verano

Tinto de Verano is a refreshing Spanish drink perfect for warm evenings, blending red wine and lemonade with citrus for a vibrant taste.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Quick Bites & Appetizers
Cuisine: Spanish
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 bottle red wine a fruity red works best
  • 4 cups lemonade fresh or store-bought
For the Citrus
  • 1 Navel orange sliced into rounds
  • 1 Blood orange optional for color
  • 1 lemon sliced
For Serving
  • 2 cups ice cubes to chill the drink
  • fresh rosemary optional garnish
  • sliced citrus for garnish

Equipment

  • large pitcher
  • glasses

Method
 

Instructions
  1. Pour red wine into a large pitcher.
  2. Add lemonade and mix gently.
  3. Incorporate sliced citrus fruits and stir.
  4. Fill the pitcher with ice cubes and stir again.
  5. Serve over ice in glasses, garnished with herbs or citrus.

Nutrition

Serving: 1glassCalories: 120kcalCarbohydrates: 15gSodium: 10mgPotassium: 150mgSugar: 12gVitamin C: 10mgCalcium: 2mgIron: 1mg

Notes

For added flair, consider garnishing with colorful fruits or fresh mint. Store leftover Tinto de Verano in an airtight container in the fridge for up to 2 days.

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