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–+ servings
Strawberry Kiss Cookies

Strawberry Kiss Cookies

These Strawberry Kiss Cookies are a delightful treat, combining colorful sugar cookies with creamy strawberry kisses for a joyous bite.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Sweet Moments
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 box Funfetti Sugar Cookie Mix a colorful base that adds sweetness and fun to your cookies.
  • 4 oz Cream Cheese softens the dough and gives the cookies a rich, creamy texture.
  • 1 large Egg binds the ingredients together for a perfect cookie consistency.
For the Coating
  • 1 cup Pink or White Sanding Sugar/Non-Pareils adds a sweet crunch and vibrant color to your cookies.
For the Filling
  • 1 cup Hershey’s Strawberry Ice Cream Cone Kisses melts beautifully into the cookies, creating a dreamy strawberry burst.

Equipment

  • mixing bowl
  • Baking sheet
  • parchment paper
  • tablespoon scoop
  • Wire rack

Method
 

How to Make Strawberry Kiss Cookies
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Combine the Funfetti Sugar Cookie Mix, softened cream cheese, and large egg in a bowl. Stir until a smooth dough forms.
  3. Pour the sanding sugar or non-pareils into a shallow bowl.
  4. Scoop out dough balls using a tablespoon-sized scoop and roll each ball in the sanding sugar until fully coated.
  5. Place the coated dough balls on your prepared baking sheet, spacing them about 1½ inches apart.
  6. Bake the cookies for 8-12 minutes, or until the edges are set and lightly golden.
  7. Press a Hershey’s Strawberry Kiss into the center of each cookie while they are still warm.
  8. Cool the cookies on a wire rack to allow them to firm up completely.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 25mgSodium: 50mgPotassium: 30mgSugar: 8gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

For perfect cookies, ensure cream cheese is thoroughly softened, avoid overmixing, and watch closely while baking.

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