Ingredients
Equipment
Method
How to Make No Bake S’mores Bars
- Prepare the Pan: Line an 8x8-inch pan with foil and spray it lightly with cooking spray to prevent sticking.
- Melt Chocolate: In a microwave-safe bowl, combine chocolate chips with shortening or vegetable oil. Heat in 30-second intervals, stirring until smooth.
- Mix Ingredients: In a large bowl, fold in Golden Grahams and mini marshmallows until everything is coated in chocolate.
- Set in Pan: Pour the mixture into the prepared pan and press it down evenly.
- Chill: Place the pan in the refrigerator to chill until set, about 1-2 hours.
- Slice and Serve: Once set, pull the bars out from the foil, slice into squares, and serve.
Nutrition
Notes
Drizzle with melted chocolate before serving for an extra touch of sweetness.
