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–+ servings
Keto Garlic Butter Rolls

Keto Garlic Butter Rolls

Delicious and easy Keto Garlic Butter Rolls that are perfect for your keto lifestyle, promising a delightful crunch with every bite.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 8 rolls
Course: Quick Bites & Appetizers
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2 cups Almond flour
  • 1 cup Shredded mozzarella cheese
  • 1 cup Shredded cheddar cheese
  • 4 oz Cream cheese
  • 2 large Eggs
For the Flavor
  • 1 tsp Garlic powder
  • 1 tsp Italian seasonings
  • 2 cloves Minced garlic
For the Finishing Touch
  • 4 tbsp Butter
  • 2 tbsp Minced chives

Equipment

  • Oven
  • Baking sheet
  • mixing bowl
  • parchment paper
  • Microwave or stovetop

Method
 

Directions
  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Mix almond flour, garlic powder, and Italian seasonings in a bowl.
  4. Melt the mozzarella, cheddar, and cream cheese together until smooth.
  5. Combine the melted cheese and eggs with the dry ingredients to form a dough.
  6. Shape the dough into 8 rolls and place them on the prepared baking sheet.
  7. Melt the butter, then mix in the minced garlic and chives.
  8. Bake the rolls for 10 minutes, brush with the garlic butter mixture, and return to the oven.
  9. Continue baking for an additional 10 minutes until golden brown.
  10. Serve warm with extra garlic butter if desired.

Nutrition

Serving: 1rollCalories: 180kcalCarbohydrates: 4gProtein: 8gFat: 16gSaturated Fat: 8gCholesterol: 50mgSodium: 200mgPotassium: 90mgFiber: 2gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Ensure your cheeses are fully melted before adding the eggs for a smoother dough. Store and freeze properly for freshness.

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