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–+ servings
Grasshopper Cake Mix Cookies

Grasshopper Cake Mix Cookies

These Grasshopper Cake Mix Cookies blend vibrant flavors of mint and chocolate, creating a delightful treat that's easy to bake.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Sweet Moments
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 box Green Velvet Cake Mix 15.25 oz
  • 2 large Eggs
  • 1/2 cup Vegetable Oil
For the Chocolatey Goodness
  • 1 cup Mint Chocolate Chips
For the Finishing Touch
  • Powdered Sugar to dust

Equipment

  • mixing bowl
  • cookie scoop
  • baking sheets
  • parchment paper

Method
 

How to Make Grasshopper Cake Mix Cookies
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. Combine the cake mix, eggs, and vegetable oil in a large mixing bowl. Stir until well blended.
  3. Fold in the mint chocolate chips gently.
  4. Scoop the dough onto the prepared baking sheets, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes or until the edges are set and the centers look slightly undercooked.
  6. Cool on the baking sheet for a few minutes before transferring to wire racks. Dust with powdered sugar.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 90mgPotassium: 50mgSugar: 8gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

Use room temperature eggs for better incorporation. Avoid overmixing the dough after adding chocolate chips to maintain tenderness.

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