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Crispy Air Fryer Ranch Wings

Crispy Air Fryer Ranch Wings

Crispy Air Fryer Ranch Wings are flavorful, crunchy, and perfect for any gathering, making them an irresistible snack or appetizer.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 wings
Course: Quick Bites & Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wings
  • 12 pieces chicken wings fresh wings are best for optimal crispiness
  • 2 tablespoons ranch seasoning mix adds zesty flavor
  • 1 teaspoon garlic powder enhances the savory notes
  • 1 teaspoon paprika provides smoky flavor
  • 1 teaspoon onion powder adds subtle sweetness
  • ½ teaspoon salt enhances flavors
  • ½ teaspoon black pepper adds slight kick
  • Avocado or olive oil spray helps achieve crispy texture
  • ¼ teaspoon cayenne pepper optional for a spicy kick

Equipment

  • Air Fryer

Method
 

Preparation Steps
  1. Dry the Wings: Pat the chicken wings dry thoroughly with paper towels.
  2. Season the Wings: Add ranch seasoning, garlic powder, paprika, onion powder, salt, pepper, and cayenne if using. Toss to coat evenly.
  3. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
  4. Arrange the Wings: Carefully arrange the seasoned wings in a single layer in the basket, avoiding overcrowding. Spray lightly with oil.
  5. Cook the Wings: Cook the wings for 22-25 minutes, flipping halfway through, until golden brown.
  6. Serve and Enjoy: Serve the wings hot with ranch or blue cheese dressing and celery sticks.

Nutrition

Serving: 4piecesCalories: 300kcalCarbohydrates: 1gProtein: 24gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 9gCholesterol: 75mgSodium: 600mgPotassium: 200mgVitamin A: 200IUCalcium: 10mgIron: 1mg

Notes

For best results, ensure wings are dry before seasoning and preheat the air fryer to achieve crispiness.

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