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–+ servings
Brûléed Grapefruit

Brûléed Grapefruit

Brûléed Grapefruit transforms ripe grapefruits into a delightful breakfast with caramelized sugar and tangy fruit beneath.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 halves
Course: Sweet Moments
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Grapefruits
  • 2 pieces ripe grapefruits choose firm, fragrant grapefruits for the best flavor
For the Caramelization
  • 4 tbsp granulated sugar this creates the delicious crust
  • 1/4 tsp ground cinnamon optional, adds a warm, spicy note
  • honey optional, for drizzling

Equipment

  • Baking sheet
  • knife

Method
 

How to Make Brûléed Grapefruit
  1. Preheat the oven's broiler on high for about 5 minutes.
  2. Cut each grapefruit in half horizontally with a sharp knife.
  3. Sprinkle 2 tablespoons of granulated sugar evenly over each grapefruit half.
  4. Broil the grapefruits on a baking sheet for 3-5 minutes until the sugar is melted and golden brown.
  5. Cool the grapefruits slightly before serving. Optionally drizzle with honey.

Nutrition

Serving: 1halfCalories: 90kcalCarbohydrates: 22gProtein: 1gPotassium: 250mgFiber: 2gSugar: 12gVitamin A: 50IUVitamin C: 70mgCalcium: 10mg

Notes

Serve with a dollop of Greek yogurt for a delightful contrast in flavors.

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