Ingredients
Equipment
Method
How to Make Blossom Sugar Cookies
- Preheat your oven as directed on the cookie dough package.
- Line two large cookie sheets with parchment paper.
- Roll cookie dough into uniform balls, about 1 inch in diameter. Coat each ball generously with sparkling sugar.
- Space the cookies evenly on the baking sheets. Bake according to package instructions, typically around 10-12 minutes.
- Press a chocolate heart gently into the center of each warm cookie right after baking.
- Cool on the baking sheets for about 5 minutes before transferring them to a wire rack.
Nutrition
Notes
Optional: Drizzle with melted chocolate for an extra decadent touch.
