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Blossom Sugar Cookies

Blossom Sugar Cookies

Delightful Blossom Sugar Cookies are easy to make with just three ingredients, perfect for Valentine's Day and other celebrations.
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 24 cookies
Course: Sweet Moments
Calories: 150

Ingredients
  

For the Cookie Base
  • 1 package Refrigerated sugar cookie dough This is the shortcut to deliciousness.
For the Coating
  • 1 cup Sparkling sugar Adds a delightful crunch and whimsical touch.
For the Topping
  • 24 pieces Chocolate hearts Delightful chocolates for a loving touch.

Equipment

  • Oven
  • Cookie sheets
  • parchment paper
  • Rolling pin

Method
 

How to Make Blossom Sugar Cookies
  1. Preheat your oven as directed on the cookie dough package.
  2. Line two large cookie sheets with parchment paper.
  3. Roll cookie dough into uniform balls, about 1 inch in diameter. Coat each ball generously with sparkling sugar.
  4. Space the cookies evenly on the baking sheets. Bake according to package instructions, typically around 10-12 minutes.
  5. Press a chocolate heart gently into the center of each warm cookie right after baking.
  6. Cool on the baking sheets for about 5 minutes before transferring them to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 15mgSodium: 50mgPotassium: 10mgSugar: 10gCalcium: 1mgIron: 2mg

Notes

Optional: Drizzle with melted chocolate for an extra decadent touch.

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